Cucumber strips

Product Name: Cucumber Strip
Product Number: 13
Process Standard: Mainly from the rump and round = biceps femoris. Cut along the edge of the femur adjacent to the semitendinosus muscle. It is connected to the small cucumber strip, so after removing the small cucumber strip, the cucumber strip is exposed. By peeling along the natural grain of the meat, a complete square-shaped piece of meat can be obtained. Product Characteristics: The meat fibers are relatively coarse. Process Standard: Mainly from the rump and round = biceps femoris. Cut along the edge of the femur adjacent to the semitendinosus muscle. It is connected to the small cucumber strip, so after removing the small cucumber strip, the cucumber strip is exposed. By peeling along the natural grain of the meat, a complete square-shaped piece of meat can be obtained. Product Characteristics: The meat fibers are relatively coarse.